Perched high above the 16th arrondissement, the Rooftop Molitor has reopened with a bold new identity inspired by the sun-drenched coasts of the Mediterranean. This iconic Parisian terrace now offers a sensory journey from the French Riviera to the Greek islands, blending Mediterranean elegance with the unmistakable charm of Paris.
Originally designed by architect Lucien Pollet as a stationary ocean liner, the establishment has never felt more like it is setting sail than in this new season. The rooftop has undergone a complete metamorphosis, featuring a fresh design that invites guests to travel without moving. Sunshine yellow and azure blue tones now warm the space with tangible light, evoking the ease of Mediterranean port stops. Generous sofas and large tables encourage lingering, sharing, and savoring every moment. The view plunges over the establishment’s iconic outdoor pool, a living reflection of the site’s history, while the Eiffel Tower stands majestically on the horizon. This subtle yet grand reminder confirms that guests remain at the heart of Paris despite the coastal illusion.
The cuisine at Rooftop Molitor reads like a travel journal. It traverses shores from southern France to Italy, Greece, and the Levant, offering a vibrant and generous menu deeply rooted in sunshine. Mediterranean ingredients express themselves with frankness and elegance: crispy gambas with basil mayonnaise, traditional vitello tonnato with capers, creamy burrata with roasted tomatoes, grilled sea bream with caviar lemon, and roasted octopus with smoked paprika. Each plate tells the story of a port stop. For those who love to share, beef ribs, whole fish, and other grilled pieces rhythm summer gatherings. Desserts close the journey beautifully with Menton lemon and basil, apricot-pistache tart, or simply iced fruit while eyes wander across the Paris sky.
The Rooftop Molitor has forged exceptional alliances for beverages. Pommery champagnes and Minuty rosés establish a resolutely southern wine foundation, with the latter appearing in the signature Rosé Riviera cocktail featuring peach and rosemary notes. House creations summon the horizon in all its shades: the violaceous softness of Lavender Sidecar with Remy Martin cognac, or Nuit d’Azur where Herradura tequila blends with blueberry and Chambord liqueur. Non-alcoholic options include the hibiscus and elderflower Bikini Breeze and the violet-tonic Floreale, each offering an equally refined stop. Gin Mare with its Mediterranean botanicals pairs with Fever-Tree sparkling water, while Red Bull and its Summer Editions extend the party into the heart of the night. The Rooftop Molitor promises every visitor a unique sensory crossing between Parisian light and Mediterranean sea breezes, balancing the heritage of an iconic location with the breath of a new season. Welcome aboard.
