Em Sherif Café, a renowned name in Lebanese cuisine, has finally opened its doors in the French capital, offering an authentic and unforgettable dining experience. From rich mezze platters to expertly crafted dishes, Em Sherif Café invites you to indulge in the heartwarming hospitality and exquisite flavors of Lebanon, all while experiencing the warmth of a family-run restaurant.
Em Sherif Café is more than just a restaurant; it’s an immersive experience that transports you to the heart of Lebanon. With its first restaurant opening in Beirut in 2011, the Em Sherif brand has become synonymous with excellence in Lebanese dining, offering a perfect blend of elegance, tradition, and familial warmth. Now, the Parisian location brings this unique blend of culture and cuisine to the vibrant streets of Paris, welcoming guests to indulge in shareable mezze dishes, flavorful mains, and delectable desserts. The opening of Em Sherif Café at 136 Boulevard Haussmann marks an exciting new chapter in the legacy of Lebanese gastronomy in Paris.
An Experience to Live
At Em Sherif Café, dining is not just about food – it’s about embracing the full Lebanese experience. From the moment you step inside, you are welcomed like family, with an atmosphere that feels just like home. Whether you’re coming in for lunch, a celebratory dinner, or just to enjoy a warm drink, the café offers a cozy and inviting ambiance that embodies the values of hospitality, generosity, and togetherness. It’s a place where every meal is an opportunity to share and create memories, reflecting the rich culture of Lebanon. Yallah!
A Family Legacy
Em Sherif Café is the epitome of Lebanese hospitality, bringing warmth and authenticity to every corner of the globe. The first restaurant opened in 2011 in Beirut, quickly becoming a hallmark of Lebanese fine dining. Founded by Mireille Hayek, a visionary self-taught chef, Em Sherif blends the elegance of Lebanon’s culinary traditions with the warmth of family hospitality. It’s a place where guests are treated like members of the family, ensuring that every dining experience feels personal and meaningful.
The name “Em Sherif” translates to “Sherif’s mother,” a loving tribute to Mireille’s eldest son, and perfectly encapsulates the familial nature of the restaurant. But the story doesn’t stop there. Mireille’s daughter, Yasmina Hayek, joined the team as executive chef after an impressive culinary journey that included training at the prestigious Paul Bocuse Institute and working with renowned chefs such as Mathieu Pacaud, Jean-François Piège, and Rasmus Kofoed.
Award-Winning Lebanese Cuisine
Em Sherif Café has grown into a global brand, with 24 locations worldwide and more on the way. Each restaurant celebrates the flavors, traditions, and culture of Lebanon. The Beirut location has earned numerous accolades, including the prestigious Art of Hospitality Award in 2023 and a spot on the Middle East & North Africa’s 50 Best Restaurants list. More recently, Em Sherif Beirut was ranked 9th in MENA’s 50 Best Restaurants and crowned Best Restaurant in Lebanon, a testament to its culinary excellence.
Yasmina Hayek’s talent has been recognized globally. In 2025, she was awarded the prestigious title of MENA’s Best Female Chef by MENA’s 50 Best Restaurants. Additionally, Yasmina received the Michelin Guide’s Young Chef Award, an honor that highlights her influence and creativity in the global gastronomic scene.
Em Sherif Café in Paris
Whether you’re a long-time lover of Lebanese cuisine or someone looking to explore new flavors, Em Sherif Café promises a unique dining experience that will captivate your taste buds and warm your heart. Don’t miss the opportunity to enjoy authentic Lebanese dishes prepared with love, tradition, and care. Visit us today at 136 Boulevard Haussmann and immerse yourself in the flavors of Lebanon, right in the heart of Paris.
